Four Jumbo Shrimp Cocktail
................................US$13.75rockwells signature classic with lemon and cocktail sauce.
Duck Confit Pizza
................................US$13.00pulled duck confit, caramelized onion, roasted shiitake mushrooms, manchego cheese, house-made teriyaki, on a sesame seed crust.
Wild Mushroom Medley
................................US$11.75portabella, oyster and shiitake mushrooms cooked in a sage marsala cream sauce served on puff pastry.
Sea Scallops
................................US$13.00three seared, cumin-scented scallops with cilantro gremolata and ginger-lime beurre blanc.
Tuna Napoleon
................................US$13.00sliced, seared sushi-grade tuna and avocado layered with crispy wonton discs and topped with fresh wasabi sprouts. served with chili sauce.
Moroccan Olives
................................US$10.75marinated olive medley paired with slices of manchego cheese and crustini.
Crab Cakes
................................US$11.75louisiana style, served with a spicy lobster cream sauce.
Cheddar Beer Soup
................................US$7.00a highly treasured recipe of the original maumee bay brewpub.
Soup Du Jour
................................US$7.00Caesar Salad
................................$hearts of romaine tossed with our house-made caesar dressing, grana padana parmesan cheese and croutons.
Tomato Caprese
................................$heirloom cherry tomatoes tossed with balls of fresh mozzarella, red onion, basil and fresh greens. finished with aged balsamic vinegar and extra virgin olive oil
Spinach Salad
................................$served with egg, tomato, fried shallots, blue cheese crumbles, and warm bacon vinaigrette.
Rockwells Original
................................$mixed greens, crumbled blue cheese, tomatoes, roasted red peppers, red onions, artichoke hearts and zucchini. with parmesan peppercorn dressing.
Rack Of Lamb
................................US$38.00four two-bone australian lamb racks broiled, then finished with a toasted herb parmesan crust and aged balsamic vinegar.
Tuna Au Poivre
................................US$26.00sashimi-grade seared tuna, with gingered rice and haricot verts. served with peppercorn sauce.
Pan Roasted Chicken
................................US$19.50two bone-in chicken breast stuffed with prosciutto and boursin cheese. served with sun-dried tomato beurre blanc
Roasted Breast And Confit Leg And Thigh Of Duck
................................US$24.50served a la orange with fresh thyme.
Pork Porterhouse
................................US$25.95mongolian-style 16-ounce porterhouse served with braised red cabbage, roasted garlic mashed potato and a brown mustard sauce
Shrimp And Scallop Pasta
................................US$25.50jumbo shrimp and sea scallops over linguini with a sun dried tomato saffron scampi sauce. garnished with a chiffonade of fresh basil.
Lobster Macaroni And Cheese
................................US$23.00white cheddar cheese, boursin cheese, cream, macaroni and lobster meat.
Penne Provencal
................................US$19.00kalamata olives, onions, capers, tomatoes and garlic sauteed in a wine and butter sauce. finished with crumbled feta cheese and fresh oregano.
Filet Mignon
................................US$37.7510 ounces of the most tender of cuts.
Petit Filet Mignon
................................US$27.506-ounce cut of center cut tenderloin.
Rockwells House Cut
................................US$29.7514-ounce sirloin, rich full flavor, firm texture.
Bone-in Ribeye
................................US$44.9516-ounce cut, heavily marbled for peak flavor.
New York Strip
................................US$39.7514-ounce cut with a full-bodied texture.
Baked Potato
................................US$4.75Lyonnaise Potatoes
................................US$7.50Asparagus
................................US$9.75with hollandaise
Supreme
................................US$6.75Sauteed Button Mushrooms
................................US$7.75Fresh Broccoli
................................US$6.75Roasted Garlic Mashed Potatoes
................................US$6.50French Beans
................................US$6.50Sliced Beets
................................US$6.50Market Vegetables
................................$seasonal price
Two-piece Jumbo Shrimp Scampi
................................US$7.50Wild Mushrooms
................................US$4.00Bearnaise
................................US$1.00Crab Cake
................................US$4.00Caramelized Onion
................................US$2.00Oscar Style
................................US$6.50lump crab, asparagus, hollandaise
Hollandaise
................................US$1.00Peppercorn Sauce
................................US$1.00